Dairy-Free Recipes Archives (2024)

FAQs

What foods are surprisingly dairy-free? ›

A dairy-free diet includes avoiding all or most dairy products including milk, butter, yoghurt, cheese, cream and ice cream. Unlike a vegan or plant-based diet, a dairy-free still includes other animal products, such as meat, fish and eggs.

Eggs are still a part of a dairy-free diet. Even though they are found in the dairy section of the grocery store, eggs do not contain milk sugar and milk proteins. Eggs are safe to eat in a milk-free diet.

The demand for soy milk comes from its creamy texture and slightly nutty flavor, making it an excellent cooking and baking ingredient. It's the closest drink that resembles cow's milk, per a taste test and online public sentiment.

Eliminating dairy may improve your skin health and reduce bloating. Dairy products have several essential nutrients that support your bone health. Try to incorporate foods rich in calcium, protein, and vitamin D if you avoid dairy foods.

A: To flush dairy out of your system quickly, eliminate all dairy products from your diet and load up on vegetables, fruits, whole grains, legumes, and seeds. These are high in fiber and acids that help break down and push out all milk proteins from your system. Also, set aside some time to work out.

You might get withdrawal symptoms.

Although the side-effects may not last long, Harju-Westman says people who cut dairy out cold-turkey "may find that [they] are more tired than normal and may even have trouble sleeping." Don't give up on it quickly if you begin to feel these things.

It will take two to three weeks before you can “really feel the difference in your body and mind,” says Savage. “When your body no longer has to work to eliminate foreign substances that it cannot digest, everything just works better,” she adds. “Your digestion, metabolism, sleep improves, and mood improve.”

What type of bread is dairy-free? ›

Wholemeal and brown bread is generally lactose-free.

Violife Plant Butter

Flavor: This butter has a nice, realistic flavor that doesn't taste artificial. Violife is probably the most consistently A+ plant-based dairy company, so this is no surprise. It's just a very solid flavor that's super versatile.

Going dairy-free often results in more consistent digestion, AKA less bloating, gas, and cramps, and a regulated “schedule.” Avoid hormones and antibiotics. Dairy farms are no small operation, and dairy farmers are always looking to optimize production and maximize output.

Eliminating dairy can help with weight loss. Milk, plain yogurt, and other unsweetened dairy products contain lactose, a natural sugar, while other dairy products may contain added sugar. If you're trying to lose stubborn belly fat, eliminating added sugar can really help.

Whole grains: barley, buckwheat, quinoa, couscous, wheat, farro, oats. Nuts: almonds, walnuts, pistachios, cashews, Brazil nuts, hazelnuts. Seeds: chia seeds, flax seeds, sunflower seeds, pumpkin seeds. Milk alternatives: lactose-free milk, rice milk, almond milk, oat milk, coconut milk, cashew milk, hemp milk.

Limit or avoid foods that contain milk, milk solids, butter, buttermilk, cream, and whey. Even foods like margarine, nondairy creamer, baked goods, and salad dressings may contain some lactose. Instant soup or potatoes, beverage mixes, and pancake or cake mixes may also contain some lactose.

A dairy-free diet means having to replace lost vitamins and nutrients like protein, calcium, vitamin D, vitamin B12, phosphorus, and riboflavin with other foods.